Beatrice and Woodsley is a great small plate restaurant, but it also serves wonderful cocktails like the Sazerac I tried, The Hair of the Frog (with chartreuse), and The Other Woman (campari).
I had an especially memorable artisan cheese plate with a Manchester goat's milk cheese from Vermont that was absolutely amazing.
This place is worth checking out for the spectacular decor alone, not to mention the ambiance (have your server tell you the story behind the place); but the food and cocktails make it truly special.
Thanks to my Dad for taking us there after Christmas!
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